Classes

EDUCATION, TEMPERING & MOULDING

 

HANDS-ON CLASSES

Held in store on Tuesday evenings from 6pm - $120 per person - max 8 people per class

Sue will take you through the chocolate making process from bean to bar, taste different types of chocolate from around the world, learn how to temper chocolate by hand & take home some of your very own moulded chocolates.

 

UPCOMING CLASS DATES FOR 2021

 

Tuesday, 20th April - 6pm

Tuesday, 4th May - 6pm

Tuesday, 18th May - 6pm

Tuesday, 1st June - 6pm

Tuesday, 15th June - 6pm

Tuesday, 6th July - 6pm

Tuesday, 20th July - 6pm

Tuesday, 3rd August - 6pm

Tuesday, 17th August - 6pm

Tuesday, 31st August - 6pm

 

No classes will be held throughout March/April due to Easter production. 

GIFT VOUCHERS

If you have been gifted a voucher, when booking please add GIFTVOUCHER in the coupon section & don't forget to bring it along with you on the night.

  • Tuesday

    2 hr

    120 Australian dollars

Find Us: Downstairs off St Georges Tce - State Buildings, Cnr St Georges Tce & Barrack St, Perth

Opening Hours

Monday to Friday 10am to 5pm & Saturday 10am to 4pm

Closed Sunday & public holidays

©2020 by Sue Lewis Chocolatier Pty Ltd.

Photos by Jessica Shaver Photography. Short films by Rae Fallon